Bite-size Souka Senbei Variation set from Matsuzaki, 24 pcs.
Bite-size Souka Senbei Variation set from Matsuzaki, 24 pcs.
Bite-size Souka Senbei Variation set from Matsuzaki, 24 pcs.
Bite-size Souka Senbei Variation set from Matsuzaki, 24 pcs.
Bite-size Souka Senbei Variation set from Matsuzaki, 24 pcs.
Bite-size Souka Senbei Variation set from Matsuzaki, 24 pcs.

MATSUZAKI SENBEI

Bite-size Souka Senbei Variation set from Matsuzaki, 24 pcs.

Matsuzaki Senbei was established in 1804 in Tokyo. The third generation established the main shop in Ginza - Tokyo's most prestigious shopping district. Today M… read more
SKU: 3005818
Availability: Usually ships within 5 days.
Gift wrapping: Options available
¥648
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Description  

Matsuzaki Senbei was established in 1804 in Tokyo. The third generation established the main shop in Ginza - Tokyo's most prestigious shopping district. Today Matsuzaki Senbei is run by the 6th generation of the Matsuzaki family. Matsuzaki Senbei is well known for its tile shaped kawara senbei and also produces many other exquisite crackers with different flavors and textures.

Producer:Matsuzaki Senbei
Contents: 24 crackers (8 flavors)
Storage: Senbei are best stored in a dry and dark environment
Allergens: Egg, wheat, soybeans, sesame seeds, milk and chicken.
Produced in a factory that handles: shrimp, almonds, mackerel, pork, apples, and gelatin.
Shelf-life: 80 days from production date.


??? Soy sauce: Uruchi rice (domestic), soy sauce (including wheat and soybeans), sugar, starch, maltodextrin, fermented seasonings / seasonings (amino acids, etc.), sweeteners (stevia), spice extracts

??? Salt: Uruchi rice (domestic), edible oils and fats, salt / seasonings (amino acids, etc.)

??? Zarame: Uruchi rice (domestic), sugar, soy sauce (including wheat and soybeans), starch, maltodextrin, fermented seasonings / seasonings (amino acids, etc.), sweeteners (stevia), spices

??? Cut seaweed: Uruchi rice (domestic), soy sauce (including wheat and soybeans), sugar, starch, maltodextrin, seaweed, fermented seasoning / seasoning (amino acids, etc.), sweetener (stevia), spice extract

??? Mayonnaise: Uruchi rice (domestic), mayonnaise-style seasoning (dextrin, salt, powdered vinegar, powdered oil (including sesame and chicken), powdered egg yolk (including egg), sugar, starch, spices), edible oil / seasoning (Amino acids, etc.), Tricalcium phosphate, spices (derived from wheat, eggs, milk, soybeans), acidulants, oxidative preservatives (V.E)

??? Corn potage: Uruchi rice (domestic), edible fats and oils, sugar, salt, corn powder, powdered fats and oils (including milk components), onion powder, yeast extract powder, white pepper / seasonings (amino acids, etc.), silicon oxide, sweeteners (Sucralose), fragrance (derived from milk and soybeans)

??? Cheese: Uruchi rice (domestic), cheese seasoning (powdered cheese (including milk components), glucose, salt, dextrin, protein hydrolyzate, yeast extract powder), edible oils / seasonings (amino acids, etc.), flavors, kay Calcium acid, emulsifier, paprika pigment

??? Salsa: Uruchi rice (domestic), salsa sauce-style seasoning (tomato powder, onion powder, salt, paprika powder, powdered ketchup, protein hydrolyzate, yeast extract powder, lemon juice powder, pepper powder, chili powder, dried parsley) , Edible fats and oils / seasonings (amino acids, etc.), acidulants, tricalcium phosphate, coloring agents (cutinashi, red koji), spice extract

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Bite-size Souka Senbei Variation set from Matsuzaki, 24 pcs.

¥648

Description

Matsuzaki Senbei was established in 1804 in Tokyo. The third generation established the main shop in Ginza - Tokyo's most prestigious shopping district. Today Matsuzaki Senbei is run by the 6th generation of the Matsuzaki family. Matsuzaki Senbei is well known for its tile shaped kawara senbei and also produces many other exquisite crackers with different flavors and textures.

Producer:Matsuzaki Senbei
Contents: 24 crackers (8 flavors)
Storage: Senbei are best stored in a dry and dark environment
Allergens: Egg, wheat, soybeans, sesame seeds, milk and chicken.
Produced in a factory that handles: shrimp, almonds, mackerel, pork, apples, and gelatin.
Shelf-life: 80 days from production date.


??? Soy sauce: Uruchi rice (domestic), soy sauce (including wheat and soybeans), sugar, starch, maltodextrin, fermented seasonings / seasonings (amino acids, etc.), sweeteners (stevia), spice extracts

??? Salt: Uruchi rice (domestic), edible oils and fats, salt / seasonings (amino acids, etc.)

??? Zarame: Uruchi rice (domestic), sugar, soy sauce (including wheat and soybeans), starch, maltodextrin, fermented seasonings / seasonings (amino acids, etc.), sweeteners (stevia), spices

??? Cut seaweed: Uruchi rice (domestic), soy sauce (including wheat and soybeans), sugar, starch, maltodextrin, seaweed, fermented seasoning / seasoning (amino acids, etc.), sweetener (stevia), spice extract

??? Mayonnaise: Uruchi rice (domestic), mayonnaise-style seasoning (dextrin, salt, powdered vinegar, powdered oil (including sesame and chicken), powdered egg yolk (including egg), sugar, starch, spices), edible oil / seasoning (Amino acids, etc.), Tricalcium phosphate, spices (derived from wheat, eggs, milk, soybeans), acidulants, oxidative preservatives (V.E)

??? Corn potage: Uruchi rice (domestic), edible fats and oils, sugar, salt, corn powder, powdered fats and oils (including milk components), onion powder, yeast extract powder, white pepper / seasonings (amino acids, etc.), silicon oxide, sweeteners (Sucralose), fragrance (derived from milk and soybeans)

??? Cheese: Uruchi rice (domestic), cheese seasoning (powdered cheese (including milk components), glucose, salt, dextrin, protein hydrolyzate, yeast extract powder), edible oils / seasonings (amino acids, etc.), flavors, kay Calcium acid, emulsifier, paprika pigment

??? Salsa: Uruchi rice (domestic), salsa sauce-style seasoning (tomato powder, onion powder, salt, paprika powder, powdered ketchup, protein hydrolyzate, yeast extract powder, lemon juice powder, pepper powder, chili powder, dried parsley) , Edible fats and oils / seasonings (amino acids, etc.), acidulants, tricalcium phosphate, coloring agents (cutinashi, red koji), spice extract

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