The Japanese kitchen uses a wide variety of fish that all have their own application, flavor profile and textures. Add healthy fats and minerals to your diet and experiment with flavors using premium ingredients harvested in Japan by experienced artisans. 

Fish

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  • Dried Small Sardine Sheet TATAMI IWASHI, 5 sheets chinriu
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    CHINRIU HONTEN

    Dried Small Sardine Sheet TATAMI IWASHI 5 sheets

    These are dried small sardines pressed together as sheets. As they remind Japanese of Tatami mats, they are called TATAMI IWASHI which literally means Sardine Tatami.Roast the sheet on a grill and break it into small pieces. The roasted tatami sheets...
    $4.47
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  • Tenpaku Dashi Pack for Miso Soup 10g x 21 packs KAORI ICHIBAN
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    TENPAKU

    Tenpaku Dashi Pack for Miso Soup 10g x 21 packs KAORI ICHIBAN

    This dashi pack is very convenient to quickly make a great miso-soup base. Different types of bonito flakes have been blended in order to create a rich soup stock that allows for a perfect miso soup. This dashi pack is even popular with Japanese chefs...
    $20.67
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  • Dried Mackerel Powder 1kg
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    NISHIHARA

    Dried Mackerel Powder 1kg

    Dried mackerel is a major ingredient for making a strong and delicious ramen broth. This powder allows to quickly and easily add a lot of more umami to a soup.
    $20.01
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  • Dried Sardine Powder 1kg
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    NISHIHARA

    Dried Sardine Powder 1kg

    This powder of dried sardines allows to quickly and easily add the umami of Niboshi / Iriko Sardines to your broth. It can add a lot of depth to a ramen soup.
    $31.95
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  • Tenpaku High Grade Bonito Furikake Topping, 3g x 10 packs
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    TENPAKU

    High Grade Bonito Furikake Topping, 3g x 10 packs

    Dried, fermented bonito fish is one of the most essential ingredients of Japanese cuisine. It is mostly used to make dashi broth which is the base for many sauces and dishes, including miso soup and soba noodle dishes. Furikake is the general name for...
    $6.58
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  • Tenpaku Whole Honkarebushi Katsuobushi Block, 200g Tenpaku Whole Honkarebushi Katsuobushi Block, 200g
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    TENPAKU

    Whole HONKAREBUSHI Katsuobushi Block 200g

    The TENPAKU family has a very long history in making katsuobushi, but only established their own brand in 1946. Now run by the fourth generation, they are one of the very few remaining traditional-style makers of Katsuo products. The current owner,...
    $18.79
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  • Tenpaku Extra Thick Katsuobushi Flakes for Salad, 45g Tenpaku Extra Thick Katsuobushi Flakes for Salad, 45g
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    TENPAKU

    Extra Thick, Seasoned Katsuobushi Flakes for Salad 45g

    These extra-thick bonito flakes have been seasoned with soy sauce to highlight the their smoky flavor. They make a perfect addition to salads and are often used as a healthier, low-fat substitute for bacon. The thick slices also can be served as...
    $6.58
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