We understand the importance of sourcing authentic and premium Japanese groceries. We take pride in curating a selection of products that reflect the essence of Japanese cooking. From staples like rice, noodles, and soy sauce to specialty items like nori seaweed, dashi broth, and unique seasonings, our catalog is designed to help you bring the authentic taste of Japan to your kitchen.

 

Explore our wide range of Japanese groceries, embark on a culinary adventure, and experience the incredible flavors of Japan from the comfort of your home. We invite you to discover the world of Japanese cuisine with us. Sayonara to ordinary groceries, and konnichiwa to extraordinary flavors!

Groceries

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  • Dried and Sliced Shiitake Mushroom Slices 1kg
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    NISHIHARA

    Dried Shiitake Mushroom Slices 1kg

    These dried and sliced Shiitake Mushroom slices are ideal to add vegetarian umami to a soup broth. They are very popular for premium Ramen broth.
    ¥4,320
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  • Tenpaku Dashi Pack for Miso Soup 10g x 21 packs KAORI ICHIBAN
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    TENPAKU

    Tenpaku Dashi Pack for Miso Soup 10g x 21 packs KAORI ICHIBAN

    This dashi pack is very convenient to quickly make a great miso-soup base. Different types of bonito flakes have been blended in order to create a rich soup stock that allows for a perfect miso soup. This dashi pack is even popular with Japanese chefs...
    ¥2,376
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  • Dried Mackerel Powder 1kg
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    NISHIHARA

    Dried Mackerel Powder 1kg

    Dried mackerel is a major ingredient for making a strong and delicious ramen broth. This powder allows to quickly and easily add a lot of more umami to a soup.
    ¥2,300
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  • Dried Sardine Powder 1kg
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    NISHIHARA

    Dried Sardine Powder 1kg

    This powder of dried sardines allows to quickly and easily add the umami of Niboshi / Iriko Sardines to your broth. It can add a lot of depth to a ramen soup.
    ¥3,672
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  • Tenpaku Whole Honkarebushi Katsuobushi Block, 200g Tenpaku Whole Honkarebushi Katsuobushi Block, 200g
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    TENPAKU

    Whole HONKAREBUSHI Katsuobushi Block 200g

    The TENPAKU family has a very long history in making katsuobushi, but only established their own brand in 1946. Now run by the fourth generation, they are one of the very few remaining traditional-style makers of Katsuo products. The current owner,...
    ¥2,160
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  • Decorative KISSHO Kelp for strong dashi 2 pc. OKUI KISSHO Kelp for strong dashi, 2 pc.
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    OKUI KAISEIDO

    Decorative KISSHO Kelp for strong dashi 2 pc.

    These cleverly constructed KISSHO kelp are perfect for dishes like Yudofu and yosenabe soup stock. The shape has been used traditionally so that the kombu is easy to take from soup once the dashi is ready. It is made by tying two pieces of Yamadashi kelp...
    ¥594
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  • Dried Shiitake Mushrooms, 120g
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    WATANABE FARM

    Dried Shiitake Mushrooms 120g

    These natural shiitake come straight from the farmer in Shizuoka prefecture. Instructions by the farmer: 1. Wash shiitake mushrooms under running water to lightly remove debris, and place them in a container. We recommend using an airtight Tupperware...
    ¥2,322
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  • Easy-to-Use Rausu Kombu Powder 50g
okui
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    OKUI KAISEIDO

    Easy-to-Use Rausu Kombu Powder 50g

    A great solution for those who want to enjoy the flavor and umami of kombu without cooking or experimenting in the kitchen. High quality Rausu kombu is made into powder form, so you can effortlessly add it to any of your dishes. Mix it with rice,...
    ¥669
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  • All Natural, Concentrated SHIRODASHI Sauce 500ml All Natural, Concentrated SHIRODASHI Sauce 500ml
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    U-SIDE

    Intense, Concentrated RYOTEI SHIRODASHI Umami Sauce 500ml

    This SHIRODASHI sauce allows to quickly add umami to your dishes, sauces and condiments without going through the hastle to make fresh dashi broth. The sauce is basedon a white soy sauce which reduces alteration of your dishes color. Add a dip of this...
    ¥1,296
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  • OKUI Premium Hidaka Kombu OKUI Premium Hidaka Kombu

    OKUI KAISEIDO

    Premium Hidaka Kombu

    This first class, quickly boiled Hidaka Kombu is a bit sweeter than the Rishiri Kombu seaweed. Also known as "mitsuishi kombu". It is soft and very easy to boil, which makes it good for broths and eating.  It perfectly compliments boiled and...
    ¥2,106 - ¥8,370