IICHI CRAFT MISO - The Ultimate Set (8 types)
IICHI CRAFT MISO - The Ultimate Set (8 types)
IICHI CRAFT MISO - The Ultimate Set (8 types)
IICHI CRAFT MISO - The Ultimate Set (8 types)
IICHI CRAFT MISO - The Ultimate Set (8 types)
IICHI CRAFT MISO - The Ultimate Set (8 types)

IICHI MISO

IICHI CRAFT MISO - The Ultimate Set (8 types)

Try all of IICHI miso's flavors with this luxury set combining 8(!) different types of miso.  Including their "Unique, Local Ingredients 'Kanagawa Blend' M…
SKU: 3007889
Availability: Usually ships within 5 days.
Made in: Kanagawa, Japan
Type: Gift Set
¥4,406
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Description  

Try all of IICHI miso's flavors with this luxury set combining 8(!) different types of miso. 

Including their "Unique, Local Ingredients 'Kanagawa Blend' Miso, 300g": 
The newest recipe from this traditional miso maker, created by the 7th generation father and son duo; To support local farmers and ensure the best quality of locally produced ingredients, IICHI produced the "Kanagawa (prefecture) blend". Using a unique, high quality Kanagawa grown soy bean - also called "unicorn soy bean" because of it rarity, along with pure, mineral-rich 'Arashio' sea salt from Izu, this original brand combines the best ingredients for a Deep, yet slightly sweet and smooth flavor that sets IICHI aside from other brands. The miso is fermented and matured for one year, without any chemicals or forceful heating. Try your favorite Japanese- and Western recipes with these one-of-a-kind blend

Food Data  
Allergens: Wheat, Soybean
Ingredients:
Special Diet
Vegan , Kosher (Pareve) ,
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IICHI CRAFT MISO - The Ultimate Set (8 types)

¥4,406

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IICHI CRAFT MISO - The Ultimate Set (8 types)

Description

Try all of IICHI miso's flavors with this luxury set combining 8(!) different types of miso. 

Including their "Unique, Local Ingredients 'Kanagawa Blend' Miso, 300g": 
The newest recipe from this traditional miso maker, created by the 7th generation father and son duo; To support local farmers and ensure the best quality of locally produced ingredients, IICHI produced the "Kanagawa (prefecture) blend". Using a unique, high quality Kanagawa grown soy bean - also called "unicorn soy bean" because of it rarity, along with pure, mineral-rich 'Arashio' sea salt from Izu, this original brand combines the best ingredients for a Deep, yet slightly sweet and smooth flavor that sets IICHI aside from other brands. The miso is fermented and matured for one year, without any chemicals or forceful heating. Try your favorite Japanese- and Western recipes with these one-of-a-kind blend

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