Enhance your Japanese cooking with our wide range of sauces, vinegars, oil and dressings. Most items are made the traditional way and are loaded with natural flavor and Umami to boost even the simplest dishes.

Sauces & Vinegars

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  • CHINRIU Umesu Umeboshi Natural White Vinegar, 300ml
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    CHINRIU HONTEN

    CHINRIU Umesu Umeboshi Natural White Vinegar, 300ml

    CHINRIU is a specialist for condiments, pickles and sweets made of ume plum, red shiso and sakura cherry blossoms. The company was established in 1871 by the last chief cook of Odawara castle - Monya KOMINE - and is now run by the fifth generation of the...
    ¥756
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  • Black Vinegar with Fresh Apple 500ml

    KAKUIDA VINEGAR

    Black Vinegar with Fresh Apple 500ml

    See how Kakuida's vinegars are made here (video in Japanese)The origin of vinegar dates back about 7000 year, whereas black vinegar was only discovered during the Edo period (1603-1868). Recently, vinegar is regaining popularity for its long list of...
    ¥2,570
  • KAAKUIDA Organic, 3-Years Matured Black Vinegar, 150ml

    KAAKUIDA Organic, 3-Years Matured Black Vinegar, 150ml

    See how Kakuida's vinegars are made here (video in Japanese)The origin of vinegar dates back about 7000 year, whereas black vinegar was only discovered during the Edo period (1603-1868). Recently, vinegar is regaining popularity for its long list of...
    ¥907
  • KAKUIDA Award-winning Edible Black Vinegar Set
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    KAKUIDA VINEGAR

    KAKUIDA Award-winning Edible Black Vinegar Set

    See how Kakuida's vinegars are made here (video in Japanese)The origin of vinegar dates back about 7000 year, whereas black vinegar was only discovered during the Edo period (1603-1868). Recently, vinegar is regaining popularity for its long list of...
    ¥1,242
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  • KAKUIDA Black Vinegar Olive Oil Dressings, 3 Flavors Gift Set
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    KAKUIDA VINEGAR

    KAKUIDA Black Vinegar Olive Oil Dressings, 3 Flavors Gift Set

    See how Kakuida's vinegars are made here (video in Japanese)The origin of vinegar dates back about 7000 year, whereas black vinegar was only discovered during the Edo period (1603-1868). Recently, vinegar is regaining popularity for its long list of...
    ¥2,376
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  • KAKUIDA Fresh Fruit Black Vinegar, "Skyberry" Strawberries, 500ml

    KAKUIDA VINEGAR

    KAKUIDA Fresh Fruit Black Vinegar, "Skyberry" Strawberries, 500ml

    See how Kakuida's vinegars are made here (video in Japanese)The origin of vinegar dates back about 7000 year, whereas black vinegar was only discovered during the Edo period (1603-1868). Recently, vinegar is regaining popularity for its long list of...
    ¥2,880
  • KAKUIDA Fresh Fruit Black Vinegar, Blueberry, 500ml

    KAKUIDA VINEGAR

    KAKUIDA Fresh Fruit Black Vinegar, Blueberry, 500ml

    See how Kakuida's vinegars are made here (video in Japanese)The origin of vinegar dates back about 7000 year, whereas black vinegar was only discovered during the Edo period (1603-1868). Recently, vinegar is regaining popularity for its long list of...
    ¥2,880
  • KAKUIDA Organic, 3-Years Matured Black Vinegar

    KAKUIDA VINEGAR

    KAKUIDA Organic, 3-Years Matured Black Vinegar

    See how Kakuida's vinegars are made here (video in Japanese)The origin of vinegar dates back about 7000 year, whereas black vinegar was only discovered during the Edo period (1603-1868). Recently, vinegar is regaining popularity for its long list of...
    ¥0
  • Kakuida Organic, 3-Years Matured Black Vinegar, 720ml

    Kakuida Organic, 3-Years Matured Black Vinegar, 720ml

    See how Kakuida's vinegars are made here (video in Japanese)The origin of vinegar dates back about 7000 year, whereas black vinegar was only discovered during the Edo period (1603-1868). Recently, vinegar is regaining popularity for its long list of...
    ¥3,888
  • YAMASHIN White Ponzu Sauce 360ml
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    YAMASHIN SOY SAUCE

    YAMASHIN White Ponzu Sauce 360ml

    YAMASHIN White Ponzu SaucePonzu is a unique, important ingredient in every Japanese kitchen. Being said to originate from the Dutch word ???pons??? (punch ??? fruit juice), it is a dark, citrus-based, water thin sauce that gets its typical flavor from...
    ¥864
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