Quick view Add to Cart The item has been added OKUI KAISEIDO Easy-to-Use Rishiri Kombu Powder 50g A great solution for those who want to enjoy the flavor and umami of kombu without cooking or experimenting in the kitchen. High quality Rishiri kombu is made into powder form, so you can... MSRP: ¥669 Add to Cart The item has been added Compare
Quick view Add to Cart The item has been added OKUI KAISEIDO Easy-to-Use Rausu Kombu Powder 50g A great solution for those who want to enjoy the flavor and umami of kombu without cooking or experimenting in the kitchen. High quality Rausu kombu is made into powder form, so you can effortlessly... MSRP: ¥669 Add to Cart The item has been added Compare
Quick view Add to Cart The item has been added EJIMA Intense Ceremony Grade Matcha Green Tea Powder "KASUGA NO MUKASHI", 30g The Matcha Kasuga no Mukashi green tea powder from Ejima is of exquisite quality and mostly used by masters of the tea ceremony. It is made from Gyokuro tea leaves grown in Uji, a tea region close to... MSRP: ¥4,320 Add to Cart The item has been added Compare
Quick view Add to Cart The item has been added HIROHACHIDO Kudzu Starch Powder for making Japanese Confectionery or Thickening Tofu 1kg Kuzupowder is made from the Kuzu Root. It is a kind of starch, which is used to make traditional Japanese confectionary. MSRP: ¥5,692 Add to Cart The item has been added Compare
Quick view Choose Options CHINRIU HONTEN Pure Yuzu Peel Powder This powder is made from natural yuzu peel only without adding other ingredients. Sprinkle it on your sweets and desserts or incorporate it into bread, creams, or even drinks. They have a slight... MSRP: ¥1,188 - ¥10,800 Choose Options Compare
Quick view YAMASHIN SANGYO Sweet Sakura Sugar Powder, 30g The sweet sakura powder is used like sakura sugar in order to add sakura flavor to pastry. It also is a nice ingredients for sakura milk or a sakura shake. This sakura powder is made by freeze drying... MSRP: ¥890 Compare
Quick view NIHON ICHIBAN Salty Sakura Cherry Blossom Powder This sakura powder is made of salt pickled cherry blossoms. It there has a slightly salty notion.. It is best used to make sweet & salty desserts and is a convenient and time saving alternative to... MSRP: ¥0 Compare
Quick view YAMASHIN SANGYO Salty Sakura Cherry Blossom Powder, 30g This sakura powder is made of salt pickled cherry blossoms. It there has a slightly salty notion.. It is best used to make sweet & salty desserts and is a convenient and time saving alternative to... MSRP: ¥3,620 Compare
Sold out Quick view Out of stock Baked Rice Cake Powder KAMBAIKO for Japanese Pastry 1kg KANBAIKO is an ingredient used for Japanese style Wagashi pastries. It is made from baked and then grinded Mochi rice cakes. This white powder is an important ingredient for MOMOYAMA pastry. MSRP: ¥1,590 Out of stock Compare
Quick view Choose Options TAKAHASHI FOODS 1 Hour Pickling Powder to Easily Make Japanese Style Pickles Combining traditional methods and generations old know-how, with new technology and a recognition for customers wanting to enjoy authentic food, in a fast-paced modern society, Takahashi Shoten... MSRP: ¥173 - ¥270 Choose Options Compare
Quick view Add to Cart The item has been added CHINRIU HONTEN Minced Red Shiso Leaves SHISO NO MAI 60g CHINRIU is a specialist for condiments, pickles and sweets made of ume plum, red shiso and sakura cherry blossoms. The company was established in 1871 by the last chief cook of Odawara castle - Monya... MSRP: ¥400 Add to Cart The item has been added Compare
Quick view Add to Cart The item has been added MATSUZAKI SENBEI Matsuzaki Traditional "Bolo" (gluten-free) cookies, 120g Matsuzaki Senbei was established in 1804 in Tokyo. The third generation established the main shop in Ginza - Tokyo's most prestigious shopping district. Today Matsuzaki Senbei is run by the 6th... MSRP: ¥432 Add to Cart The item has been added Compare
