We understand the importance of sourcing authentic and premium Japanese groceries. We take pride in curating a selection of products that reflect the essence of Japanese cooking. From staples like rice, noodles, and soy sauce to specialty items like nori seaweed, dashi broth, and unique seasonings, our catalog is designed to help you bring the authentic taste of Japan to your kitchen.

 

Explore our wide range of Japanese groceries, embark on a culinary adventure, and experience the incredible flavors of Japan from the comfort of your home. We invite you to discover the world of Japanese cuisine with us. Sayonara to ordinary groceries, and konnichiwa to extraordinary flavors!

Groceries

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  • Rishiri Kombu for Dashi Broth, Medium Size Cut, 80g Rishiri Kombu for Dashi Broth, Medium Size Cut, 80g
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    OKUI KAISEIDO

    Rishiri Kombu for Dashi Broth, Medium Size Cut, 80g

    Producer:Okui KaiseidoIngredients:???Kombu seaweedContents:80g (2.8oz)Shelf Life:1 yearJapan's Best Kombu Kelp ProducerThe company Okui Kaiseido has been established in 1871 and is now run by the fourth generation of the Okui family. The company is...
    ¥1,620
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  • Rishiri Kombu for Dashi Broth, Premium Quality, 150g Rishiri Kombu for Dashi Broth, Premium Quality, 150g
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    OKUI KAISEIDO

    Rishiri Kombu for Dashi Broth, Premium Quality, 150g

    Producer:Okui KaisendoIngredients:???kombu seaweedContents:150g (5.3oz)Shelf Life:1 yearJapan's Best Kombu Kelp ProducerThe company Okui Kaiseido has been established in 1871 and is now run by the fourth generation of the Okui family. The company is...
    ¥3,240
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  • Sake Lee for Home-made Tsukemono Pickles, 1kg (Summer Only)
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    ISHII BREWERY

    Sake Lee for Home-made Tsukemono Pickles, 1kg (Summer Only)

    Sake Kasu (??????) or "sake lee" is the leftover by-product from the fermenting and refining process of sake. Sake lee can be purchased in all Japanese supermarkets and is used to marinate vegetables, meat, fish and pickles. This sake lee is from the...
    ¥648
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  • Sakura Cherry Blossom Honey Sakura Cherry Blossom Honey

    ASAMIDORI HONEY

    Sakura Cherry Blossom Honey

    Sakura honey is very difficult to collect due to the short blooming period of cherry blossoms of the Yamazakura tree. It has a very flowery scent with a sweet elegant flowery note. Sakura honey is great with bread and butter, but also great on pancakes.
    ¥1,620 - ¥3,780
  • Soba Buckwheat Honey

    ASAMIDORI HONEY

    Soba Buckwheat Honey

    This honey is made from the flowers of buckwheat used to make Soba noodles. It has a strong, deep scent and a flavor reminding of black Anmitsu sugar. This honey blends very well with Kinako powder and also is great as topping for ice cream or joghurt.
    ¥1,620 - ¥3,780
  • Sold out
    Suntory HIBIKI 30 Years 43%, 700ml

    NIHON ICHIBAN

    Suntory HIBIKI 30 Years 43%, 700ml

    Malt whiskeys are carefully selected to create this luxurous blend. This HIBIKU It is heavy bodied with a long-lasting after taste. It is a dark amber color. The fragrance reminds of mango, apricot and strawberry jam. It has a long and deep finish...
    ¥135,000
  • Tororo Kombu Marbled Garnishing Flakes, 50g
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    OKUI KAISEIDO

    Tororo Kombu Marbled Garnishing Flakes, 50g

    Producer:Okui KaisendoIngredients:???kombu seaweedContents:50g (1.8oz)Shelf Life:6 months???(keep dry, closed in the resealable bag and out of direct sunlight)Japan's Best Kombu Kelp ProducerThe company Okui Kaiseido has been established in 1871 and is...
    ¥648
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  • YAMASHIN White Ponzu Sauce 360ml
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    YAMASHIN SOY SAUCE

    YAMASHIN White Ponzu Sauce 360ml

    YAMASHIN White Ponzu SaucePonzu is a unique, important ingredient in every Japanese kitchen. Being said to originate from the Dutch word ???pons??? (punch ??? fruit juice), it is a dark, citrus-based, water thin sauce that gets its typical flavor from...
    ¥864
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