SHIBANUMA SOY SAUCE

Seasoning for Making Nukazuke Pickles 500ml

Discover the Timeless Taste of Edo-Period Rice Bran! Experience the authentic and traditional flavor of rice bran that has been cherished for centuries, dating … read more
SKU: 3009849
Availability: Usually ships within 5 days.
Made in: Ibaraki, Japan
¥410
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Discover the Timeless Taste of Edo-Period Rice Bran!

Experience the authentic and traditional flavor of rice bran that has been cherished for centuries, dating back to the Edo period. With a 10% salt content, our rice bran mixture offers a convenient way to prepare delectable pickled vegetables in the comfort of your own kitchen.

Here's how you can easily transform fresh vegetables into a refreshing salad-like rice bran pickle:

1. Select your favorite vegetables and cut them into the size of your choice.
2. In a mixing bowl or a plastic bag, combine the thinly chopped vegetables with our specially crafted rice bran mixture.
3. Mix well to ensure every piece of vegetable is coated with the flavorful blend.
4. Allow the mixture to sit for 5 to 30 minutes, depending on your preferred level of pickling.
5. Squeeze the mixture lightly to release the vibrant flavors, and you're ready to enjoy your homemade pickles.

The result is a delightful, crunchy, and tangy pickle that will add a burst of flavor to your meals. Whether you're a seasoned pickle enthusiast or a newcomer to the world of pickled vegetables, our Edo-inspired rice bran mixture makes it effortless to savor the authentic taste of Japanese pickles.

Bring the taste of history to your table and enjoy the deliciousness of our Edo-period rice bran pickling mixture. Shop now and embark on a culinary journey back in time!

Ingredients: Salt, umeboshi vinegar, fermented rice bran extract, reduced starch syrup, fermented rice seasoning, kelp extract, yeast extract, acidulant
Allergens:
Special Diet:
Vegan,
Nutritional Data:
Shelf-life: 270 days from manufacturing day
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Seasoning for Making Nukazuke Pickles 500ml

¥410

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Discover the Timeless Taste of Edo-Period Rice Bran!

Experience the authentic and traditional flavor of rice bran that has been cherished for centuries, dating back to the Edo period. With a 10% salt content, our rice bran mixture offers a convenient way to prepare delectable pickled vegetables in the comfort of your own kitchen.

Here's how you can easily transform fresh vegetables into a refreshing salad-like rice bran pickle:

1. Select your favorite vegetables and cut them into the size of your choice.
2. In a mixing bowl or a plastic bag, combine the thinly chopped vegetables with our specially crafted rice bran mixture.
3. Mix well to ensure every piece of vegetable is coated with the flavorful blend.
4. Allow the mixture to sit for 5 to 30 minutes, depending on your preferred level of pickling.
5. Squeeze the mixture lightly to release the vibrant flavors, and you're ready to enjoy your homemade pickles.

The result is a delightful, crunchy, and tangy pickle that will add a burst of flavor to your meals. Whether you're a seasoned pickle enthusiast or a newcomer to the world of pickled vegetables, our Edo-inspired rice bran mixture makes it effortless to savor the authentic taste of Japanese pickles.

Bring the taste of history to your table and enjoy the deliciousness of our Edo-period rice bran pickling mixture. Shop now and embark on a culinary journey back in time!

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