Japanese fermented condiment YUZU KOJI. Ideal for marinating and adding umami to your dishes.
Chicken filet marinated in Yuzu koji. Japanese recipe
Japanese fermented condiment YUZU KOJI. Ideal for marinating and adding umami to your dishes.
Chicken filet marinated in Yuzu koji. Japanese recipe
Japanese fermented condiment YUZU KOJI. Ideal for marinating and adding umami to your dishes.
Chicken filet marinated in Yuzu koji. Japanese recipe
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Yuzu Koji 110g | Fermented Condiment for Marinades

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This fermented condiment is loaded with umami. Use it for marinating chicken or duck or use it for fish or scallops. Adding a little bit to a buttere sauce, a m…
SKU: 3009584
UPC: 4980520512909
Availability: Usually ships with 48 hours.
Gift wrapping: Options available
Country of Origin: Japan
¥475
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Description  

This fermented condiment is loaded with umami. Use it for marinating chicken or duck or use it for fish or scallops. Adding a little bit to a buttere sauce, a mayonnaise or a dressing will give you dishs the little extra. it even can be used in pastry as a spice in chocolate, cake or ice cream.

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Yuzu Koji 110g | Fermented Condiment for Marinades

¥475

Recipes

Chicken Leg with Yuzu

Description

This fermented condiment is loaded with umami. Use it for marinating chicken or duck or use it for fish or scallops. Adding a little bit to a buttere sauce, a mayonnaise or a dressing will give you dishs the little extra. it even can be used in pastry as a spice in chocolate, cake or ice cream.

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