Additive-free, Naturally Fermented Rice Milk

FUKUMITSUYA BREWERY

Additive-free, Naturally Fermented Rice Milk

Name: Additive-free, Naturally Fermented Rice Milk
Brand: FUKUMITSUYA BREWERY
SKU: AAAAVNW
Price: 540 JPY
Availability: InStock

SKU: AAAAVNW

Availability: Usually ships within 5 days.

Made in: Ishikawa, Japan

¥540

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Description

Food Data

Allergens: Allergen-free

Ingredients: Rice, koji bacteria

Special Diet:

Vegan (certified),

Storage: Keep refrigerated after opening.

Shelf-life: 365 days from production date.

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Additive-free, Naturally Fermented Rice Milk

¥540

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Additive-free, Naturally Fermented Rice Milk

¥540

Size * 1L

Unlike traditional methods that dissolve rice flour, Fukumitsu-ya employs its exclusive fermentation techniques, fermenting contract-grown rice with koji to create this exceptional drink.

The result is a beverage with rich nutritional value derived from fermentation, including vitamins, minerals, and essential amino acids. Plus, it boasts zero fat, cholesterol, and lactose – making it an excellent choice for health-conscious individuals, those with food allergies, and those with lactose intolerance.

The Fermented Rice Milk is celebrated for its smoothness, depth of flavor, and a refreshingly light finish. You can enjoy it straight from the bottle or use it as an alternative milk in your baking, cooking, and culinary creations.

Embrace the world of allergy-friendly, fermented indulgence, and elevate your culinary endeavors with Fukumitsu-ya's Fermented Rice Milk.