NISSHIN SEIFUN Wheat Flour for Hard but Elastic Ramen Noodles OSHON 25kg
OSHON is a flour generally used for making bread, but it gained a reputation as an excellent base to make hard type ramen with high elasticity. It is well known…
read more
SKU:
3007741
€39.33
NISSHIN SEIFUN Wheat Flour for Hard but Elastic Ramen Noodles OSHON 25kg
€39.33
Description
OSHON is a flour generally used for making bread, but it gained a reputation as an excellent base to make hard type ramen with high elasticity. It is well known by Japanese ramen chefs for having good value for money.
Customers Also Viewed
Worldwide Shipping!
150 Years History!
8000+ Curated Items!
3000+ Reviews
PRE-SALES
If you have any questions before making a purchase chat with our online operators to get more information.
Ask An Expert or find our Questions & Answers